Our health charter: Strengthening our hygiene and health safety standards based on instructions from the health authorities in order to ensure you a safe stay.
A Covid 19 referent in charge of overseeing the implementation and execution of strict protocol.
Team training and provision of all necessary equipment: disposable gloves, masks, visors, sanitizers, disposable working coats etc.… for quality service that respects all preventive measures.
Physical/social distancing: floor markings, plexiglass installation at the front office etc.
Disinfecting hands: provision of a sanitizer dispenser at the front office and at the restaurant.
Disinfection of the premises: Each room and common/public area is disinfected following strict protocol.
Implementation of strict check-in and check-out procedures, room cleaning, breakfast service and conference rooms that respect physical distancing and all preventive measures.